About the Journal

Applied Food Handling and Processing Research (AFHPR) is an International Journal that publishes Original Article & Review Article and publishes two times a year (June and December).
Scope:

• Food Handling
• Food Engineering
• Food Packaging and Storage
• Food Security
• Post Harvest Technology
• Food Safety and Quality
• Food Biotechnology
• Food Microbiology
• Supply Chain Management

All submitted articles:

• must be original
• must be previously unpublished research results
• must be experimental or theoretical
• and will be peer-reviewed
• may not be considered for publication elsewhere at any time during the review period

AFHPR is currently accepting manuscripts for publication in English. The journal considers papers that have not been published previously nor submitted simultaneously elsewhere in any language. The copyright form will be provided by the publisher for the accepted papers. The continuously increasing scientific relevance of the published articles and the improvement of the quality of printed copies are the main goals of our editorial policy.